This Japanese cooking class will teach you how to create delicious and authentic dishes. Get ready to immerse yourself in the art of Japanese cuisine as you discover the secrets behind popular dishes.
If you’re a beginner, there’s no need to worry! Anne Marie will guide you through the process, ensuring you feel comfortable and confident with every step. You’ll be amazed at how quickly you pick up new skills and techniques.
During the workshop, you’ll work with high-quality ingredients to create mouth-watering dishes that you can proudly enjoy and share with your loved ones. You will learn to prepare various classic Japanese dishes, leaving you with a newfound appreciation for this vibrant cuisine.
What you will make:
Chicken Katsu Curry
Chicken Ramen
Okonomiyaki
Vegetarian, vegan and gluten-free options are available to make on request.
By the end of the class, you’ll have gained valuable knowledge and skills that will enable you to recreate these delectable dishes in your kitchen. Eat the food you created during the session, or bring containers to take the food home.
Aprons to wear during the session
Refreshments and ingredients
Recipes
Containers to take any food not eaten during the session.
This cooking workshop can also be booked as a private cooking lesson for up to 6 people and can be made vegan and gluten-free (£95 for 1 person, £150 for 2 people, £195 for 3 people, £250 for 4, £350 for 6 people) Warwickshire, West Midlands.
Perfect present for birthdays, life celebrations and Christmas gifts for all the family or friends.
Contact Anne Marie for more information and to book a date.