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How to bake Chocolate Yule Log

23rd December 2021 @ 10:00 am - 12:00 pm

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learn to bake a chocolate yule log

Learn how to a perfect chocolate yule log under the guidance of Anne Marie.  She will enable you to create a Christmas tea time favourite.

Discover how to make a smooth delicious buttercream which can be adapted with your favourite liquor.

You will need a shallow swiss roll tin 22cmx33cm (approx) and a hand blender to make this creation.


Can’t make the date? Arrange a private baking session with work colleagues, friends and family!

Get in touch to arrange a time to suit you.


23rd December 2021
10:00 am - 12:00 pm
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Anne Marie Lambert
07956 955951


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Whether you’re a complete beginner, want to brush up on basics, pick up new skills, or try out new dishes, Anne Marie can help you become a better cook.