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Sushi making class in Warwick

Sushi making class in Warwick for beginners at the home of Anne Marie of Get Cooking! We will use a selection of vegetables such as carrot, cucumber, pepper, and avocado with an optional extra of egg, smoke salmon or prawn.  No raw fish will be used in this session.

Sushi is naturally gluten-free and up to you which fillings to choose from so suitable for vegetarians and vegans.

If you have any allergies or dietary requirements please do let me know on your booking form.

Learn to make: Maki, Uramaki, Temaki and Futomaki

learn to make sushi in warwick sushi making class in Warwick, Warwickshire

The price of a ticket is for one individual. (one adult and one child is two tickets)

Small sharp knives will be used so any children under 16 attending must be accompanied by an adult. 

Date not suitable? Host your own private sushi cooking lesson with a group of friends, family or work colleagues (from £145 for two and £200 for four people).

Up to five adults can be accommodated at Get Cooking!  in Warwick Gates.

Workshops for up to 10 people in your home or holiday rental, which is perfect for a hen-do activity can be provided if a suitable space.  Or hire a community venue for your sushi event.

Sushi workshops can also be provided on-site at your place of work and make a great team-building event based around lunchtime or after work. Workplace sushi sessions can be adapted to 60, 90 or 120 minutes.

Contact Anne Marie to discuss your requirements and pricing.

What participants say:

I booked this for our 7th year anniversary and it was fantastic. Anne Marie was very sweet and attentive which made us feel very welcome. We made loads of delicious sushi and can’t wait to put our new knowledge into practice at home.   A Shaw

Great fun! Anne Marie creates a relaxed atmosphere with an easy and approachable manner. The course itself is easy to follow and I came away with enough sushi for two for the evening! Would definitely recommend.  R Maidment

We had a wonderful sushi learning experience with Anne, in particular, she was very patient with my girlfriend Sarb who had never cooked before. I enjoyed learning how to make sushi in her lovely kitchen which was very peaceful and quiet. Anne made the class fun and I felt there were no silly questions. We were made to feel very comfortable quickly and enjoyed having sushi later at home for dinner. I look forward to Anne teaching us again.  S Binning



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